Super Rapsa was the very first Filipino restaurant that served ala carte meals in Melbourne in 2017, we offered popular Filipino dishes such as kare-kare, sinigang, krispy pata, inihaw na pusit, sisig, and Filipino-style spaghetti.

The founder, Chef Jason has always been passionate about cooking, he started his career as a chef in the Philippines, was hired on a cruise ship, and further developed his innate talent in cooking when he started working in Australia. While working, he got inspired to serve his fellow Filipinos authentic Filipino foods, alas! Super Rapsa was born.

We are proud to say that Super Rapsa has grown so much and is still growing, we have served thousands of Filipinos in Melbourne and offer different kinds of services such as

• Catering ( in-house and outdoor)
• Wedding Reception
• Birthdays
• Anniversary
• Baby Shower
• Reunions
• etc.

Our restaurant can accommodate up to 150 people. We will make sure to cater to all of our customers’ requests. Our mission is still to give happiness through our food and hospitality.